From Nature To Table
Chickpeas
Chickpeas

 Growing places in Turkey: Western, Central and Southeastern Anatolia. A plant from edible legumes. It has a deep taproot. It can go as deep as 50-60 cm in the soil. It has many side roots. These are close to the soil surface and contains kidney-shaped nodosites (tubers)


Packaging 1000gr
2500gr
5000gr
Food items Values
Calorie 346
Protein 20,0 gr
Fat Total 5,0 gr
Fat Unsaturated  
Carbohydrate 57,0 gr
Cholesterol  
Calcium 140 mg
Iron 6,5 mg
A 45 mg
C 0 mg